I made my veggie garden list last night watching TV. I pulled out the Planting Guide for the Phoenix area and went to town. I selected about 10 veggies (I already have seeds for 9 other vegetables) and 5 herbs. But before I run out and get the seeds like I usually do, I want to take stock of my various gardens and determine how much and what I can plant in each one.I have 4 small beds (3 ft x 4 ft) in the back yard and two beds in front (3 ft x 20 ft) and (3 ft x 10 ft). As I said before it is a bit over whelming. I would like a salad bed, a root vegetable bed and another for those late harvest plants. There are several things to consider before I buy the seeds.
First, there is the companion plant theory about interplanting the plants for their mutual benefit. So I want to study that and use it for my garden planning. There's a great book on the subject called Carrots Love Tomatoes.
Second, how much do I want to plant. How much will I actually eat and do I want extra to freeze or can?
Third - do I want to start them all by seed or get some transplants too? Then where do I want to get the seeds? Definately non GMO, but heriloom, southwest native variety, organic?
So I am back to the planning phase - feel like that little hamster on the wheel going round and round. Kind of squeaky, too!
Happy Digging, The Garden Goddess
www.Down2earthgardens.com

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